Post Tagged with: "Cheese"

Egg and Cheese Puffs

Egg and Cheese Puffs

Greek: Orektika Me Avga Ke Tyri

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Farmer's Bread

Farmer's Bread

Greek: xwriatiko psomi

Great with a plate of vine-ripened tomatoes, olives and soft mozzarella
cheese as well as with a full course meal.

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Crock - pot meat from Sifnos island

Crock – pot meat from Sifnos island

Serves/Yields: 4 - 6 persons

Time: 1,5 - 2 hours

Difficulty: Medium

Season: All seasons

Greek: Kreas se sifniotiko tsoukali

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Pasta with butter and cheese

Pasta with butter and cheese

Serves/Yields: 6 persons

Time: 20 minutes

Difficulty: Easy

Season: All seasons

Greek: Makaronada voutirou

A simple pasta recipe. The quality and taste of the butter plays essential role to the taste of the spaghetti.

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Baked Macaroni

Baked Macaroni

Serves/Yields: 5 - 6 persons

Time: 1 hour

Difficulty: Medium

Season: All seasons

Greek: Makaronia Sto Fourno

Source:GREEK-RECIPE yahoo group

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Omelette with broccoli and basil

Omelette with broccoli and basil

Serves/Yields: 6 persons

Time: 45 minutes

Difficulty: Easy

Season: Autumn/Winter/Spring

Greek: Omeleta me brocolo kai vasiliko

Source: Menu magazine, November 2000

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Tomato rissoles

Tomato rissoles

Serves/Yields: approx. 30 pieces

Season: Autumn/Winter

Greek: Tomatokeftedes

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Spinach balls

Spinach balls

Serves/Yields: 4 - 5 persons

Season: Winter/Spring/Summer

Greek: Keftedes apo spanaki

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