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greek-recipe-com — 2013 October

Archive for October, 2013

Cabbage rice with yogurt sauce

Cabbage rice with yogurt sauce

Serves/Yields: 4 persons

Time: 1 hour

Difficulty: Easy

Season: Autumn

Greek: Lahanorizo me saltsa yiaourtiou

This is a low cost meal, which at the same time is very tasty.

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Baked gavros in tomato sauce

Baked gavros with tomato sauce and potatoes

Serves/Yields: 5 - 6 persons

Time: 1 - 1,5 hour

Difficulty: Easy

Season: All seasons

Greek: Gavros sto fourno me tomata kai patates

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Bourani

Bourani

Serves/Yields: 4 persons

Time: 30 minutes

Difficulty: Easy

Season: All seasons

Greek: Bourani

 

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Artichoke omelette

Artichoke omelette

Serves/Yields: 4 persons

Time: 15 - 30 minutes

Difficulty: Easy

Season: Spring

Greek: Omeleta me agginares

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Cretan rusk with tomato oregano and cheese Demo

Cretan rusk with tomato oregano and cheese Demo

Serves/Yields: 1 piece

Time: 10 minutes

Difficulty: Easy

Season: All seasons

Greek: Kritikos Dakos

   

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Greek frozen yogurt with raspberries

Greek frozen yogurt with red raspberries

Serves/Yields: 4 persons

Time: 5 mins

Difficulty: Easy

Season: Summer

Greek: Pagomeno yiaourti me smeoura

A fast and easy way to prepare a frozen yogurt dessert.

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Dried Figs

Dried Figs

Author:

Posted: October 24, 2013

THE BENEFITS OF DRIED FIGS – A healthy snack to take at work There are some foods that have proven beneficial effects on health. For this reason also called functional foods. From the first to […]

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Bechamel Sauce Recipe Demo

Bechamel Sauce Recipe Demo

Time: 15 - 30 minutes

Difficulty: Medium

Season: All seasons

Greek: Bechamel

   

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