Greek frozen yogurt with raspberries

Greek frozen yogurt with raspberries

Greek frozen yogurt with red raspberries

Raspberries are grown for the fresh fruit market and for commercial processing into individually quick frozen fruit, mashed, juice, or as dried fruit used in a variety of grocery products. In this recipe we mix greek strained yogurt with frozen raspberries to make up a tasty and healthy sweet that kids will appreciate for its taste.


  • 500 grams strained yogurt (FAGE TOTAL or Olympos)
  • 2 spoons honey
  • 300 ml frozen red raspberries

Greek yogurt is becoming dominant in the food market and is considered nutritious and healthy. This is a dessert that our friend Leda managed to prepare during last summer by experimenting with some basic ingredients.


  1. Freeze the raspberries overnight.
  2. Next day mix all ingredients on a blender.
  3. When mixture becomes smooth remove from blender and serve in individual bowls or small glasses of water.



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