Post Tagged with: "Olive"

Mixed summer salad

Mixed summer salad

Serves/Yields: 4 persons

Season: Autumn

Greek: Anamikti salata

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Baked shrimps with garlic and spring onions

Baked shrimps with garlic and spring onions

Serves/Yields: 4 persons

Time: 40 minutes

Difficulty: Easy

Season: All seasons

Greek: Garides me kremmydaki kai skordo

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Susan's Favourite feta salad

Susan's Favourite feta salad

Greek: Salata me domata kai feta

This recipe is submitted by a visitor of Greek-Recipe.com

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Artichokes with cod

Artichokes with cod

Serves/Yields: 10 pieces

Season: Autumn/Winter

Greek: Agginares me bakaliaro

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Salad of Karpathos island

Salad of Karpathos island

Serves/Yields: 2 - 3 persons

Difficulty: Easy

Season: Summer

Greek: Salata apo ti Karpatho

This is a fast recipe for a cold salad for two or one good meal. You can change the cheese with feta cheese.
Mr.Georgiades manolis is Chef and manager of VOTSALAKIA beach hotel in Karpathos island
e-mail:votsalakia@yahoo.co.uk

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Green beans  of Karpathos island

Green beans of Karpathos island

Serves/Yields: 4 - 6 persons

Season: Autumn/Winter

Greek: Salata fasolia apo ti Karpatho

This is a local recipe for a appetizer or a good meal. Mr.Georgiades manolis is Chef and manager of VOTSALAKIA beach hotel in Karpathos island
e-mail:votsalakia@yahoo.co.uk

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Eggplants with garlic and tomato

Eggplants with garlic and tomato

Serves/Yields: 2 - 3 persons

Difficulty: Medium

Season: Summer/Autumn

Greek: Melitzanes skordostoubi

The following dish comes from the island of Zakynthos (Zante). It might be slightly different from the original recipe, but still the ingredients that are used are the same.

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Octopus with small onions

Octopus with small onions

Serves/Yields: 4 persons

Time: 1 - 1,5 hour

Difficulty: Easy

Season: Autumn/Winter

Greek: Htapodi Stifado

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