Very easy to make because the spreading of the shredded phyllo is very easy!
Latest Recipes
Cheese pie with kataifi dough
Time: 45 mins - 1 hour
Difficulty: Medium
Season: Winter/Spring/Summer
Greek: Kaseropita me filo kataifi
Cod croquetes
Serves/Yields: 4 - 6 persons
Difficulty: Medium
Season: Autumn/Winter/Spring
Greek: Kroketes bakaliarou
Cod is served on the 25th of March (Evangelismos tis Theotokou), in the Annunciation of Virgin Mary.
Garlic mushrooms with greek yogurt
Serves/Yields: 4 - 6 servings
Time: 30 minutes
Difficulty: Easy
Season: Winter/Spring
Greek: Skordata manitaria me yiaourti
A great appetizer to accompany baked meat or chicken.
Butter and cheese pie
Serves/Yields: 8 - 10 persons
Time: 1 - 1,5 hour
Difficulty: Easy
Season: All seasons
Greek: Blastaria me tyri kai voutyro
Greek Farmers Bread
Season: All seasons
Greek: Horiatiko psomi
Great with a plate of vine-ripened tomatoes, olives and soft mozzarella
cheese as well as with a full course meal.
Source:GREEK_RECIPE Yahoo group.
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