Post Tagged with: "Lemon"
Rice from Sfakia – Crete
Serves/Yields: 10 persons
Season: All seasons
Greek: Rizi apo ta Sfakia
The scent of this rice is unique! The broth and the butter give to the rice a perfect scent and taste. Keeping the broth of a cooked meat is useful. The broth, wherever it is used, can add extra taste to meals.
Grilled Pork Chops
Serves/Yields: 4 persons
Season: All seasons
Greek: Hirines brizoles
Suitable meal for kids
Broccoli with butter sauce
Serves/Yields: 6 persons
Season: Winter/Spring
Greek: Broccolo me voutiro
Sauce preparation
Salad with pumpkin
Serves/Yields: 6 persons
Difficulty: Medium
Season: Winter/Spring
Greek: Salata me kolokitha
Dressing:
Ancient Greek Mullet
Serves/Yields: 3 persons
Time: 45 minutes
Difficulty: Medium
Season: All seasons
Greek: Arxaio barbouni
This is an ancient Greek Recipe taken from the “Taste” Greek Magazine.
Charcoal Lamb Chops
Greek: Arnaki Sta Karvouna
Susie’s notes: Source: Patty McDuffy, GREEK-RECIPE yahoo group
Pork with leeks
Serves/Yields: 4 - 6 persons
Time: 1,5 - 2 hours
Difficulty: Medium
Season: Autumn/Winter
Greek: Hirino me prasa
Lamb Stew
Serves/Yields: 4 - 5 persons
Difficulty: Medium
Season: All seasons
Greek: Arni Kapama
Source: http://www.nmt.edu/~shipman/food/recipe/greek
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