Archive for November, 2014

Ekmek Kataifi

Ekmek Kataifi

Difficulty: High

Season: All seasons

Greek: Ekmek Kataifi

Recipe taken from http://www.faliraki-info.com/susie/greek-recipes/pastries/ekmek.htm

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Bekri Meze (source: www.tampouloukia.gr)

Drunker's appetizer

Difficulty: Medium

Season: Winter/Spring

Greek: Bekri meze

Recipe is from www.sintages.gr

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bezedes (source: gefceis.blogspot.com)

Bezedes sweet

Time: 1 hour

Difficulty: Medium

Season: All seasons

Greek: Bezedes

Source: www.recipesource.com

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Sofrito from Corfu

Sofrito from Corfu

Serves/Yields: 4 - 6 persons

Difficulty: Medium

Season: Spring/Summer/Autumn/Winter

Greek: Kerkyraiko Sofrito

This is a traditional recipe from Corfu, the beautiful island of the Ionian sea.

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Greek Christmas Bread

Greek Christmas Bread

Serves/Yields: 15 servings

Time: 2,5 hours

Difficulty: Medium

Season: Winter

Greek: Hristougenniatiko psomi

Source: Holiday Cookbook, American Diabetes Association, ISBN 0-13-024894-0, by Betty Wedman, M.S.,R.D.

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Traditional omelette from Andros island

Traditional omelette from Andros island

Serves/Yields: 4 persons

Season: Spring/Summer/Autumn/Winter

Greek: Fourtalia apo tin Andro

Traditional recipe from Andros island

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Zucchini pie with no filo

Zucchini pie with no filo

Serves/Yields: 1 large baking pan

Time: 1,5 - 2 hours

Difficulty: High

Season: Summer

Greek: Kolokythopita xwris filo - Sfougato

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Melekouni

Melekouni Sweet

Difficulty: Medium

Greek: Melekouni

Source: ΜΕΛΙΣΣΟΚΟΜΙΚΗ ΔΩΔΕΚΑΝΗΣΟΥ  

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