Post Tagged with: "Sugar"

New Year's Almond cake

New Year's Almond cake

Time: 1,5 hour

Difficulty: Easy

Season: All seasons

Greek: Vassilopita me amygdala

Recipe is from aunt Julie’s recipe book

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Gum mastic cake

Gum mastic cake

Time: 1,5 hour

Difficulty: Medium

Season: All seasons

Greek: Keik mastichas

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Almond rolls

Almond rolls

Season: Spring/Summer/Autumn/Winter

Greek: Timploudia

Recipe is taken from the agricultural cooperation of Mesotopos village in Lesvos island.

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Lamb ragout

Lamb ragout

Serves/Yields: 6 persons

Time: 1,5 hour

Difficulty: Easy

Season: All seasons

Greek: Arni kapama

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Wine must cake

Wine must cake

Time: 1,5 hour

Difficulty: Medium

Season: All seasons

Greek: Keik me petimezi

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Tomato soup with zucchini

Tomato soup with zucchini

Serves/Yields: 4 - 6 persons

Season: Autumn/Winter

Greek: Domatosoupa me kolokythakia

Recipe taken from the greek magazine “iaiiy eae Ueea”.

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Beef stew with cauliflower

Beef stew with cauliflower

Serves/Yields: 5 - 6 persons

Season: Winter/Spring

Greek: Vodino sti katsarola me kounoupidi

This recipe resembles the Beef stew with zucchini recipe, except that less oil is required and cauliflower is used instead of zucchini. Do not overcook cauliflower.

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Beef stew with zucchini

Beef stew with zucchini

Serves/Yields: 4 - 6 persons

Time: 1,5 - 2 hours

Difficulty: Medium

Season: Summer

Greek: Vodino me kolokythakia

Source: Recipe is taken from Dora’s Parisi book,Tastes of the Aegean. A little tip from Dora: Always pour some hot water over cleaned onions, before roasting them. This makes the onions’ taste less bitter and more sweet. One of Dora’s secret in cooking is always to add a pinch of sugar on whatever you are cooking.

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