Post Tagged with: "Olive"

Courgette balls (2)

Courgette balls (2)

Serves/Yields: 10 persons as an appetizer

Time: 30 minutes

Difficulty: Easy

Season: Summer/Autumn

Greek: Kolokythokeftedes

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Square noodles in tomato sauce

Square noodles in tomato sauce

Serves/Yields: 5 - 6 persons

Difficulty: Easy

Season: All seasons

Greek: Hilopites me kokkini saltsa

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Fish roe salad with potato

Fish roe salad with potato

Serves/Yields: 4 - 6 persons

Difficulty: Easy

Season: All seasons

Greek: Taramosalata me patata

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Baked potatoes with oregano

Baked potatoes with oregano

Serves/Yields: 4 - 6 persons

Difficulty: Easy

Season: All seasons

Greek: Patates sto fourno riganates

Can be used to garnish meat, turkey, chicken etc.

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Stewed meat

Stewed meat

Serves/Yields: 4 - 6 servings

Season: All seasons

Greek: Taskebab

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Chicken burgers

Chicken burgers

Serves/Yields: 4 persons

Season: Spring/Summer/Autumn/Winter

Greek: Biftekia apo kotopoulo

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Cauliflower in tomato sauce

Cauliflower in tomato sauce

Serves/Yields: 4 persons

Time: 30 minutes

Difficulty: Easy

Season: Autumn/Winter

Greek: Kounoupidi kokkinisto

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Fried Liver

Fried Liver

Serves/Yields: 4 persons as an appetizer

Season: All seasons

Greek: Sykotakia ladorigani

May also be served as a main course. In that case serve with either fried potatoes or rice.

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