Post Tagged with: "Carrot"
Greek Christmas Recipes – Greek Christmas Menu
Christmas is the most important feast of Christianity after Easter. Throughout the centuries Christmas also has been linked closely to traditional Greek cooking. All sweet shops decorate their windows with mounds of Kourabiedes (Holiday Butter Cookies) and Melomakarona (New […]
Burgers with quaker oats served with baked potatoes
Serves/Yields: 10 - 12 burgers
Time: 1,5 hour
Difficulty: Medium
Season: All seasons
Greek: Biftekia me vromi kai patates sto fourno
Juicy and aromatic burgers, served with baked potatoes. Instead of hard tack or stale bread with mixed the minced meat with quaker oats.
Cuttlefish in wine sauce
Serves/Yields: 4 persons
Time: 1,5 hour
Difficulty: Medium
Season: Summer
Greek: Soupies se krasi kai saltsa tomatas
Squid with orzo
Serves/Yields: 4 persons
Difficulty: Medium
Season: Winter
Greek: Kalamarakia me manestra
Delicious!
Light calorie fish soup
Serves/Yields: 4 - 6 persons
Time: 45 mins - 1 hour
Difficulty: Easy
Season: Winter
Greek: Psarosoupa me liges thermides
A light and healthy soup with very few calories and nice taste.
Vrasto
Serves/Yields: 4 - 6 persons
Time: 2 hours
Difficulty: Easy
Season: Winter
Greek: Vrasto
Vrasto is a soup with meat (beef) and vegetables like potatoes, carrots and celery.
Beef slices with vegetables and Vinsanto wine from Santorini
Serves/Yields: 6 persons
Time: 1,5 hour
Difficulty: Medium
Season: Winter
Greek: Filetakia moshariou me lahanika kai vinsanto
Courtesy of Leda Dizelou.
Whole wheat penne with tomato carrot sauce and greek yogurt
Serves/Yields: 4 persons
Time: 1 hour
Difficulty: Easy
Season: All seasons
Greek: Pennes olikis alesis me saltsa domata karoto kai yiaourti
Healthy pasta recipe.
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