Archive for October, 2003
Partridges in Lemon Sauce
Serves/Yields: 4 persons
Greek: Perdikes Lemonates
Exactly the same recipe can be adapted to woodcocks (bekatses) or indeed any other bird.
New Year’s Eve Cake (St Basil’s)
Difficulty: Medium
Season: Winter
Greek: Vasilopita
On the New Year’s Eve takes place the ceremony of cutting “St Basil’s cake”, which is solemnly cut open, shortly before midnight, by the head of the house. A coin is put into the cake, and the person receiving the piece which contains the coin, is supposed tobe going to have a lucky year.
Chicken in Lemon Sauce
Serves/Yields: 4 persons
Difficulty: Medium
Season: All seasons
Greek: Kotopoulo Lemonato
Chicken Casserole with Egg and Lemon Sauce
Serves/Yields: 4 persons
Season: Winter/Spring
Greek: Kotopoulo Fricassee
Avgolemono Sauce
Chick Pea Soup
Serves/Yields: 4 persons
Time: 2 hours
Difficulty: Medium
Season: Autumn/Winter
Greek: Revithosoupa
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