Post Tagged with: "Yogurt"
Flour pie from Yiannena
Time: 1 - 1,5 hour
Difficulty: Easy
Season: All seasons
Greek: Alevropita
Recipe comes from the Women’s agricultural cooperation of Epirous.
Yogurt fritters
Time: 30 minutes
Difficulty: Easy
Season: All seasons
Greek: Loukoumades me yiaourti
Recipe is from aunt Julie’s recipe book
Cheese and yogurt pie with no eggs
Time: 1,5 - 2 hours
Difficulty: Medium
Season: All seasons
Greek: Tyropita horis avga
This recipe is for a medium size baking pan (around 30 cm diameter round baking pan).
Sole in cream and yogurt sauce
Serves/Yields: 4 persons
Difficulty: Easy
Season: Autumn
Greek: Glwssa me krema galaktos kai yiaourti
Quick and easy recipe for making fish fillets, like sole.
Tzatziki with no garlic
Serves/Yields: 4 persons as an appetizer
Time: 20 minutes
Difficulty: Easy
Season: All seasons
Greek: Tzatziki horis skordo
This is a recipe of a “different tzatziki”, a yoghurt dip for those who do not like the
strong taste and smell of garlic.
Zucchini blossoms stuffed with cracked wheat
Serves/Yields: 4 - 6 servings
Season: Summer/Autumn
Greek: Kolokythoanthoi me pligouri
Recipe is taken from the special edition “Tastes of the Summer” of “Kathimerini” Greek newspaper.
Cucumber with yoghurt and herbs
Serves/Yields: 2 - 3 persons
Time: 15 minutes
Difficulty: Easy
Season: Summer/Autumn
Greek: Agouraki me saltsa yiaourtiou kai mirodika
Very refreshing and easy to make appetizer
Garlic mushrooms with greek yogurt
Serves/Yields: 4 - 6 servings
Time: 30 minutes
Difficulty: Easy
Season: Winter/Spring
Greek: Skordata manitaria me yiaourti
A great appetizer to accompany baked meat or chicken.
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