Post Tagged with: "Vanilla"


Cretan Kalitsounia

Difficulty: High

Greek: Kaltsounia Me Kanella

There are various versions of Kaltsounia. Cretan Kaltsounia are also shaped in stars like in the picture. Our effort to shape them like stars was unfortunate as you may notice. the difference from the proposal in the recipe is that instead of making a half moon you roll the circled dough up, down and left , right of the filling and then squize the dough in order to shape a star.

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Brownie muffins

Brownie muffins

Serves/Yields: 25-30 pieces

Time: 40 minutes

Difficulty: Easy

Season: Winter

Greek: Brownies

Not a Greek recipe but a sweet that is easy to make. Cupcakes and muffins dominate also in the Greek Culinary market.

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Chocolate almond cake

Chocolate almond cake

Serves/Yields: 1 cake pan

Time: 1,5 hour

Difficulty: Medium

Season: Autumn/Winter

Greek: Keik me sokolata kai amigdada

We used olive oil instead of butter.

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