Directions

1. Use a frying pan and heat the oil. Add the garlic, sliced in small pieces and the small tomatoes, cut each one in two pieces. Sauce for a while and then add half of the garden rocket. Mix well.
2. In the meantime boil the spaghetti but not for much time (until they are ‘al dente’).
3. Then add them in the frying pan and mix them with the rest of the ingredients.
4. Let them cook for a while, until they are soft, as much as desired.
5. Then remove from heat, add some fresh garden rocket, pieces of parmesan cheese and mix well.