Sauces

Aromatic olive oil with herbs

Aromatic olive oil with herbs

Difficulty: Easy

Season: All seasons

Greek: Arwmatiko elaiolado

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Mayonaise with garlic

Mayonnaise with garlic

Difficulty: High

Season: All seasons

Greek: Mayonaisa me skordo

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Minced meat sauce

Serves/Yields: 6 persons

Time: 1 hour

Difficulty: Easy

Season: All seasons

Greek: Saltsa kima

This sauce usually goes with pasta.

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Tomato sauce

Tomato sauce

Serves/Yields: 3 - 4 persons

Season: All seasons

Greek: Saltsa domata

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Garlic Sauce with Chestnuts

Garlic Sauce with Chestnuts

Season: All seasons

Greek: Skordalia me kastana

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Garlic sauce (2)

Garlic sauce (2)

Serves/Yields: 2 cups

Season: All seasons

Greek: skordalia

Another garlic sauce recipe. Skordalia is a sauce made with garlic and thickened with potatoes, nuts, or bread. Garlic is indispensable to skordalia, and skordalia is indespensable to a variety of fried foods -fish, squash, eggplant, and many other.

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