Onion salad

Onion salad from Zante

Serves/Yields: 4 - 6 persons

Time: 20 minutes

Difficulty: Easy

Season: All seasons

Greek: Kremmydosalata apo ti Zakyntho


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Eggplants with garlic and tomato

Eggplants with garlic and tomato

Serves/Yields: 2 - 3 persons

Difficulty: Medium

Season: Summer/Autumn

Greek: Melitzanes skordostoubi

The following dish comes from the island of Zakynthos (Zante). It might be slightly different from the original recipe, but still the ingredients that are used are the same.

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