Archive for August, 2004
Tomato Feta Cheese Salad
This recipe is one of my mistakes that I really enjoy. I was making a Tomato Mozzarella Basil Salad when I screwed up my own recipe.
I like to make by scratch using the ingredients by just adding.
Chef Giovanni Romagnole
www.chefgiovanni.com
Ground meat with pita bread
Taken from www.recipesource.com, slightly varied. This version of Kebab is not served in Greece. In Greece they serve “pita gyros” or “pita souvlaki”, which is pieces of pork or cubed pork with tomato, tzatziki and onion all folded with round pita. Some put fried potatoes as well. The picture shows the Greek version of kebab and not the version that the recipe describes.
Chickpea dip
A variation of this recipe is traced back on ancient times. Today it is well known as humus, the famous dip from middle east.
Chicken with lemon, baked in the oven
This recipe has been submitted to greek-recipe.com by
Amanda Fairbrother
England
fairamanda@f2s.com
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