Posted on October 31, 2003 in Pasta
Directions
- Heat olive oil in a saucepan and add the tomato and the sugar. Stir the mixture using a wooden spoon and let it simmer.
- Add the water and the cube and let boil. Stir in order to dissolve the vegetable cube easier.
- When the water boils add the square noodles. Let them boil in low heat and observe regularly because more water might be needed.
- Serve in a place and pour over melted butter.
Ingredients
- 1 tea cup square noodles
- 1 tomato (or 2 spoons of chopped can tomatoes)
- 4 spoons of olive oil
- 2 spoons butter
- salt
- pepper
- 1 tspn sugar
- 1 cube of vegetable stock
- 5 tea cups water
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