Post Tagged with: "Potato"
Light calorie fish soup
Serves/Yields: 4 - 6 persons
Time: 45 mins - 1 hour
Difficulty: Easy
Season: Winter
Greek: Psarosoupa me liges thermides
A light and healthy soup with very few calories and nice taste.
Vrasto
Serves/Yields: 4 - 6 persons
Time: 2 hours
Difficulty: Easy
Season: Winter
Greek: Vrasto
Vrasto is a soup with meat (beef) and vegetables like potatoes, carrots and celery.
Baked sardines with potatoes in lemon and garlic sauce
Serves/Yields: 4 persons
Time: 1 hour
Difficulty: Easy
Season: All seasons
Greek: Psites sardeles me lemonates patates
The process is much more simplified if you ask the fishmonger to clean the sardines for you. In such a case the preparation time is reduced to 10 minutes! Gavros (another greek small fish) can be used as well instead of sardines.
Baked stuffed cuttlefish fillets with leeks and tomatoes
Serves/Yields: 4 persons
Time: 1,5 hour
Difficulty: Medium
Season: Autumn/Winter
Greek: Soupies me prasa kai domata sto fourno
This is a very nice recipe. The wine and the leeks make a perfect combination and add taste to the cuttlefish fillets.
Baked cod fillets with potatoes
Serves/Yields: 4 persons
Time: 1 hour
Difficulty: Easy
Season: All seasons
Suitable for kids.
One of Greeks Favorites – Garlic Sauce
Author: admin
Posted: October 5, 2013
I could write a Phd on the subject of Garlic Sauce! It is one of the “national” dishes of the whole Mediterranean area. I can’t explain the reason why this combination of garlic with something starchy is […]
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