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Name: Chocolate sweet
Yield: 4 persons
Ingredients: 160 gr chocolate, grinded; 160 gr almonds, cleaned and mashed with a mortar; 160 gr sugar; 4 egg whites, beaten to make a marengue

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Chocolate sweet

Ingredients

160 gr chocolate, grinded
160 gr almonds, cleaned and mashed with a mortar
160 gr sugar
4 egg whites, beaten to make a marengue

Instructions

Mix all ingredients well.
Pour the mixture into a buttered baking pan and bake in moderate oven.