Malebi (source:

Malebi (source:

Malebi sweet


  1. Dissolve the corn flour in a little water and add the milk.
  2. Heat in a pot, stirring constantly with a wooden spoon until the mixture thickens.
  3. Pour into a shallow dish to cool.
  4. Cut into squares, sprinkling with rose water and icing sugar.
  5. Serve with ice cream and fresh strawberries.


  • 4 level tbsp. (60 ml) corn flour
  • 4 c. (1 L) milk
  • Rose water, for garnish
  • Icing sugar, for garnish

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