Constantinopolis

Honey and cheese patties

Honey and cheese patties

Serves/Yields: 12 pieces

Difficulty: Medium

Season: All seasons

Greek: Sarikopitakia

This is a traditional recipe from the Greeks of Constantinopolis. The combination of sweet honey and salted cheese is unique.

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Pie from Ceasaria

Pie from Ceasaria

Season: Autumn/Winter

Greek: Pita Kesarias

This pie is also called “Pastourmadopita”. The scent of pastourma is strange and not admired by everybody. Some people say that the best pastourma is made from camel’s meat but this is not true. The best pastourma is from the beef’s saddle and is made in Ceasaria. Pastourma is also made in Instabul. It can be found in large super market stores. This is a traditional recipe from the Greeks of Constantinopolis.

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Salad from Constantinopolis

Salad from Constantinopolis

Serves/Yields: 4 persons

Time: 2 hours

Difficulty: Medium

Season: Winter/Spring

Greek: Politiki salata

Famous salad, served in many restaurants, especially in Northern Greece. Salad ingredients are soaked into vinegar and water for an hour.

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Stuffed cabbage leaves with rice

Time: 2 - 2,5 hours

Difficulty: High

Season: Autumn/Winter

Greek: lahanodolmades

This is a traditional recipe from Constantinopolis.

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